artisanal farmhouse brewery
Full juicy fruit and little bit of dankness.
Dank, dry, juicy and crisp. A delicious pine, weed, citrus bomb.
A Hazy IIPA boasting juicy pineapple, citrus and tropical vibes. Brewed for our 5th Birthday
Our BrewDog Collabfest 2021 beer features Cactus and Lime Gin from Lone Wolf Distilling. Brewed in collaboration with BrewDog DogTap Brisbane.
Look Out! Dank, resinous, and loaded up with Columbus, Citra, Simcoe, Centennial and Idaho 7. 8.0% ABV
Currumbin's independent XPA, double dry hopped featuring floral and citrus notes. Limited release so grab some fresh now.
A dank US style IPA with weed, grapefruit and pine aromas. Bitter and resinous.
Traditional cream soda inspired sour ale that has a subtle pop of vanilla and citrus along with a creamy twist.
Sour Beer (like Blackcurrant Pastille) is our 2021 Great Australasian Beer SpecTAPular (GABS) festival beer.
A classic New Zealand Pilsner that features the experimental New Zealand hop Hort 9909.
Flying Fox is a Black IPA loaded up with chocolate and plenty of big US hops.
Juicy pale ale with a mix of orange, passionfruit and mango. Kick back and enjoy a hoppy hazy session beer!
Juicy IPA with a mix of orange, tangerine, ripe mango backed by a balancing sweetness. Massively juicy!
Craft Master Two is a uniquely molded 463 mL beer glass that was designed specifically with craft beer in mind. It features a fine thin rim for a great mouth feel, chimney shaped upper bowl for aroma concentration and an ergonomic and visually pleasing shape. A modern glass for genuine
Who is ready for some Good Chit? This is a pretty special beer named for using the under-modified Chit malt from Best Malz in Germany.
Our sour base with a hefty 126kg of fresh, tart strawberries and 15 bottles of Brewdog's Lonewolf Cloudy Lemon Gin. Pouring bright pink bursting with aromatics of all its components. It's zippy, boasting plenty of gin botanicals on the palate, while the lemon and the strawberry combine to lift the
Our latest hazy IPA, featuring Heidelberg Premium Pils, Vienna, Wheat Malt and Flaked Oats to create a luscious fluffy mouthfeel.
Our new all Aussie ingredient Australian Pale Ale. Brewed with Voyager Craft Malt and all aussie hops from Hop Products Australia.
Breakfast Juice is our Hazy IPA packed with juicy US hops. Hopped at 32 g/L with Citra, Simcoe, Cashmere and Mosaic. Limited stock available
Clean, crisp and packed with passionfruit flavour but still beautifully balanced and assertively sour. Limited release.
Heavily fruited Strawberry and Golden Kiwifruit fruited sour. Don't miss out on this one, very small batch.
A session American Pale Ale at 4.4% ABV. It's for those in isolation who want to enjoy a few beers responsibly.
Our latest fruited sour with Blackberry, Boysenberry and Raspberry. Plenty of fruit in this one. Limited stock
We heat our brewery with recycled waste oil sourced from local mechanics. Cheers to them!
We're excited to be introducing our first bottle release, our 2019 Farmhouse Saison with Brettanomyces. This handcrafted beer was aged extensively on stainless.